Start or grow a food business fast and with low risk
DARK KITCHENS
Innovation and entrepreneurship in gastronomy
Dark kitchens in Lisbon
WEAT Dark Kitchens in Lisbon are closed and fully equipped commercial kitchens for rent in Lisbon. Designed to increase production capacity, create new concepts or even for food delivery, each commercial kitchen is equipped and ready to go.
There are several types of food business models that Dark Kitchens have created. We have the infrastructure, entrepreneurs have their business.
- 24/7 access to your dedicated, enclosed kitchen facilities
- Professional kitchen according to HACCP
- Dedicated cold and freezing space
- 18 m2 in the kitchen
- 6 extra m2 of storage (mezzanine)
- Oven, fryer, griddle and ceramic hob
- Washing machine and exclusive pantry
- Possibility of changing the space according to production needs
- Shared blast chiller and ice maker
- Electricity and water included
- Pest control
- Security and video surveillance cameras
- WiFi
How to serve more customers?
Serve more shifts
WEAT’s Dark Kitchens in Lisbon are the solution for restaurants that can no longer produce in their existing kitchens.
Producing outside the restaurant’s kitchens allows you to rotate more tables and serve more customers.
How to expand without investing?
Without risks
WEAT’s Dark Kitchens are fully equipped kitchens designed to allow existing restaurants to expand their operations.
Without the burden of large investments in additional physical facilities, risk is reduced.
Why rent a production kitchen?
Advantages of a production kitchen in Lisbon
Producing in WEAT’s Dark Kitchens:
- Infrastructure ready to produce with kitchens already equipped.
- Flexibility without the risk of investing in your own infrastructure.
- Strategic location in Lisbon, in Alcântara in Doca do Espanhol.
Economy spill overs
Cooking Co-work
WEAT Dark Kitchens in Lisbon have low initial investment for a gastronomic business and WEAT Dark Kitchen in Lisbon allows you to work “shoulder to shoulder” with other innovative culinary companies in our space, sharing knowledge and other success tips.
Knowledge economy
Your success is our success
Our success depends on the success of our concepts. That’s why we help in the creation and development of virtual brands. Our accumulated years in business management and marketing and the experience of working with dozens of virtual brands in recent years avoid past mistakes and help define the best strategies for the future.
Virtual restaurants operating out of a Dark Kitchen in Lisbon offer modern entrepreneurs the opportunity to test, scale, develop and grow their food businesses much faster. We are here to help you.
An equipped kitchen to start producing tomorrow
Gastronomic concept incubator
Why rent a Dark Kitchen in Lisbon?
The WEAT Dark Kitchens in Lisbon are equipped commercial kitchens ideal for testing a gastronomic concept and growing restaurant brands.
Reduced risk
With low initial costs and few operating costs, the risk of starting a gastronomic business is practically zero.
Test new concepts
The WEAT Dark Kitchen is perfect for testing a brand or gastronomic concept.
Multi brands
The great advantage of Dark Kitchens is being able to have more than one brand in the same kitchen, increasing revenue potential.
Gallery Dark Kitchens in Lisbon
